Results of search for 'pb:AVI Pub. Co.,'

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		Source book of flavors / by Heath, Henry B. Publication: Westport, Conn. : AVI Pub. Co., 1981 . xxvi, 863 p. : , Includes indexes. Date: 1981 Availability: Items available: KUFOS Central Library (1), Place hold Add to cart (remove)

		Food colorimetry : Theory amd Applications by Francis, F. J. Publication: Westport, Conn. : Avi Pub. Co., 1975 . x, 477 p. : Date: 1975 Availability: Items available: KUFOS Central Library (1), Place hold Add to cart (remove)

		Foodborne and waterborne diseases : by Tartakow, I. Jackson. Publication: Westport, Conn. : AVI Pub. Co., 1981 . viii, 300 p. : Date: 1981 Availability: Items available: KUFOS Central Library (1), Place hold Add to cart (remove)

		Nutritional evaluation of food processing / by Harris, Robert Samuel, Publication: Westport, Conn. : Avi Pub. Co., 1975 . xiii, 670 p. : Date: 1975 Availability: Items available: KUFOS Central Library (1), Place hold Add to cart (remove)

		Physical properties of foods / by Peleg,Micha Publication: Westport, Conn. : AVI Pub. Co., 1983 . xiv, 532 p. : , Papers of the IFT-IUFoST basic symposium held in 1982 at Las Vegas, Nevada. Date: 1983 Availability: Items available: KUFOS Central Library (1), Place hold Add to cart (remove)

		Fish farming handbook : Food,Bait,Tropicals and Goldfish by Brown, E. Evan. Publication: Westport, Conn. : AVI Pub. Co., 1980 . xvi, 391 p. : Date: 1980 Availability: Items available: KUFOS Central Library (2), Place hold Add to cart (remove)

		Introduction to freshwater vegetation / by Riemer, Donald N. Publication: Westport, Conn. : AVI Pub. Co., 1984 . xi, 207 p. : Date: 1984 Availability: Items available: KUFOS Central Library (1), Place hold Add to cart (remove)

		Freshwater crayfish--V : by Goldman, Charles Remington, Publication: Westport, Conn. : AVI Pub. Co., 1983 . xxxvii, 569 p. : Date: 1983 Availability: Items available: KUFOS Central Library (1), Place hold Add to cart (remove)

		Food and Economics by Hungate, Lois Simonds. Publication: Westport, Conn. : AVI Pub. Co., 1979 . vii, 244 p. : , Includes index. Date: 1979 Availability: No items available: Add to cart (remove)

		Food and Economics by Hungate, Lois Simonds. Publication: Westport, Conn. : AVI Pub. Co., 1979 . vii, 244 p. : , Includes index. Date: 1979 Availability: Items available: KUFOS Central Library (1), Place hold Add to cart (remove)

		Basic food microbiology / by Banwart, George J. Publication: Westport, Conn. : AVI Pub. Co., 1979 . vii, 781 p. ; Date: 1979 Availability: Items available: KUFOS Central Library (6), Place hold Add to cart (remove)

		Food microbiology : Public Health and Spoilage Aspects by Defigueiredo, Mario P. Publication: Westport, Conn. : Avi Pub. Co., 1976 . ix, 492 p. : Date: 1976 Availability: Items available: KUFOS Central Library (1), Place hold Add to cart (remove)

		Basic food microbiology by Banwart, George J. Publication: Westport, Conn. : AVI Pub. Co., 1979 . 773p. Date: 1979 Availability: Items available: KUFOS Central Library (5), Place hold Add to cart (remove)

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Your search returned 13 results.